Lock 50 in Worcester 01604 Restaurants/Food & Dining
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Restaurants/Food & Dining in Worcester, MA 01604

Lock 50

50 Water Street

Worcester, MA 01604

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Restaurants/Food & Dining:

  • Jean's Place in Worcester, MAJean's Place Restaurants/Food & Dining in Worcester, MA

    136 Cambridge St

  • Spanish Grille Restaurant in Worcester, MASpanish Grille Restaurant Restaurants/Food & Dining in Worcester, MA

    703 Main St

  • Voung, Hien Restaurant in Worcester, MAVoung, Hien Restaurant Restaurants/Food & Dining in Worcester, MA

    76 Green St

  • Zitis in Worcester, MAZitis Restaurants/Food & Dining in Worcester, MA

    192 Harding St

  • The Queen's Cups in Worcester, MAThe Queen's Cups Restaurants/Food & Dining in Worcester, MA

    56 Water Street

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Lunch

  • Crepes

    • Mushroom Crepe

      Goat Cheese | Fresh Herbs

      $8.75
    • Nutella Crepe

      Banana | Crushed Hazelnuts

      $9.00
    • Braised Beef Crepe

      Caramelized Onion | Swiss | Scallion

      $9.25
    • Strawberry Crepe

      Orange Mascarpone | Toasted Almonds

      $8.75
  • Salad / Soup

    • Pea Green Salad

      Arugula | Pickled Radish | Sunflower Kernels | Strawberry Vinaigrette

      $8.75
    • Mixed Green Salad

      Shaved Vegetables | Red Wine Vinaigrette

      $8.75
    • Quinoa Falafel

      Fava Bean Hummus | Charred Asparagus | Bulgarian Feta | Arugula

      $12.50
    • Soup du Jour

      $7.50
  • Sandwiches

    • Fried Skate Sandwich

      Chickpea Battered | Caper Lemon Aioli | Fresh Greens | Brioche Roll

      $12.50
    • Pastrami Sandwich

      House Pastrami | Swiss | Brown Sugar Mustard | Spicy Pickles | Rye

      $12.75
    • Meatball & Sausage Sandwich

      Family Recipe Meatballs | Italian Sausage | Provolone | Ciabatta

      $12.25
    • Mortadella Sandwich

      Fontina | Dijon Mayo | Shaved Red Onion | Lettuce | Ciabatta

      $11.50
    • House Grind Burger

      Fontina Cheese | Tomato Jam | Arugula | Country Roll | Russet Fries

      $14.25
  • Dishes

    • Pesto Roasted Asparagus

      Cured Egg Yolk | Pickled Shallot | Pancetta Bread Crumbs

      $12.25
    • Rotolo Pasta

      Artichoke Bechamela | Broiled Fontina Cheese | Egg Yolk | Gremolata

      $12.75
    • Swedish Potato Sausage

      Grilled Rye | Crème Fraiche | Chives | Pickled Mustard & Shallots

      $13.75
    • Grilled Steak

      Marrow Bread Pudding | Charred Spring Onion | Romesco | Almonds

      $18.75
    • Creamy Polenta

      Roasted Asparagus | Goat Cheese | Preserved Lemon | Crispy Speck

      $16.50
    • Roasted Norwegian Salmon

      Spring Vegetable Ragu | Basil Pesto | Pickled Red Onion

      $17.00
  • Quick Bites

    • Assorted Bread Basket

      Whipped Cultured Butter | Evoo

      $6.75
    • Cerignola Olives

      Calabrian Chili | Oregano | Garlic

      $5.75
    • Fresh Local Radishes

      Snap Peas | Cultured Butter | Fleur De Sol

      $6.25
    • Jar of Assorted House Pickled Vegetables

      $4.50
    • Crispy Pork Rinds

      Ras EL Hanout Seasoning | Orange Zest | Parsley

      $6.75
    • Side of Russet Fries

      House made Ketchup

      $4.50
  • Charcuterie

    Served with Daily Accompaniments. Each - $9 | All - $32

    • Speck

      Smoked | Air Dried | Ham | Juniper | Recla | Trentino, Italy

    • Bresaola

      Dry Cured Beef | Tender | Spiced | Lean | Bernina, Italy, Uruguay

    • Soppressata

      Sweet | Friuli Style | Uncured | Daniele | Pascoag, Rhode Island

    • Coppa

      Sweet | Cured Pork Shoulder | Tangy | Long Island City, New York

  • Artisan Cheese

    Served With Daily Accompaniments. Each - $8 | All - $30

    • Jasper Hill Moses Sleeper

      Bloomy | Soft | Brie Style | Cows Milk | Greensboro, VT

    • Blue Ledge Middlebury Blue

      Mild | Sweet | Earthy | Creamy | Raw Cows Milk | Leicester, VT

    • Consider Bardwell Manchester

      Earthy | Semi - Firm | Bright | Aged Raw Goat Milk | West Pawlet, VT

    • Landaff

      Semi- Firm | Tangy | Salty | Raw Cows Milk | Landaff, NH

Dinner

  • Small Plates - To Share

    • Pea Green Salad

      Arugula | Pickled Radish | Sunflower Kernels | Strawberry Vinaigrette

      $8.75
    • Bulgarian Feta

      Fava Bean Hummus | Charred Asparagus | Pistachios | Preserved Lemon

      $12.50
    • Pesto Roasted Asparagus

      Cured Egg Yolk | Pickled Shallot | Pancetta Bread Crumbs

      $12.50
    • Steelhead Trout

      Beet Cured | Dill Cucumber Salad | Caraway Mustard

      $12.75
    • Marinated Sardine

      Crostini | Onion Jam | Currants | Pine Nuts | Herbs | Vin Cotto

      $13.50
    • Cavatelli Pasta

      Mortadella | Peas | Lemon Zest | Mint | Pecorino Cheese

      $13.75
    • Potato Gnocchi

      Blue Cheese | Crispy Sweet Potato | Fresh Scallion

      $13.50
    • Rotolo Pasta

      Artichoke Bechamela | Broiled Fontina Cheese | Egg Yolk | Gremolata

      $12.75
    • Skate Cheek

      Chickpea Battered | Lemon Aioli | Shaved Radish Salad | Fried Capers

      $13.50
    • Grilled Octopus

      Marinated Cannellini Beans | Roasted Tomato | Arugula Puree

      $14.50
    • Swedish Potato Sausage

      Grilled Rye | Crème Fraiche | Chives | Pickled Mustard & Shallot

      $13.75
    • Smoked Pork Jowl

      Bloody Mary Jam | Watercress | Chicharon

      $13.75
  • Chef's Tasting

    • Chef's Tasting

      Enjoy 5 or 7 courses design for you by our Chef. Tasting can also be accompanied with wine pairings, selected by our in house wine expert

      pp 5 Course

      $70.00

      pp 7 Course

      $90.00

      pp Wine Pairings (5 Course)

      $110.00

      pp Wine Pairings (7 Course)

      $140.00
  • Large Plates

    • Whole Roasted Sea Bass

      Spring Garlic Butter | Roasted Pepper | Olives | Arugula

      $36.00
    • Grilled Steak

      Marrow Bread Pudding | Charred Spring Onion | Romesco | Almonds

      $32.50
    • Braised Lamb Shank

      Spring Vegetable Ragu | Basil Pesto | Pickled Red Onion

      $28.25
    • Creamy Polenta

      Roasted Asparagus | Goat Cheese | Preserved Lemon | Crispy Speck

      $24.50
    • Whole Chicken Confit

      Cured in Moroccan Spices | Rhubarb Moustarda | Grilled Mustard Greens | Strawberries

      $32.25
  • Quick Bites

    • Assorted Bread Basket

      Whipped Cultured Butter | Evoo

      $6.75
    • Cerignola Olives

      Calabrian Chili | Oregano | Garlic

      $5.75
    • Fresh Local Radishes

      Snap Peas | Cultured Butter | Fleur De Sol

      $6.25
    • Jar of Assorted House Pickled Vegetables

      $4.50
    • Crispy Pork Rinds

      Ras EL Hanout Seasoning | Orange Zest | Parsley

      $6.75
    • Raw Oysters (when Available)

      Blood Mary Sauce | Horseradish | Lemon

      1/2 Doz

      $15.00
  • Charcuterie

    Served with Daily Accompaniments. Each - $9 | All - $32

    • Speck

      Smoked | Air Dried | Ham | Juniper | Recla | Trentino, Italy

    • Bresaola

      Dry Cured Beef | Tender | Spiced | Lean | Bernina, Italy, Uruguay

    • Soppressata

      Sweet | Friuli Style | Uncured | Daniele | Pascoag, Rhode Island

    • Coppa

      Sweet | Cured Pork Shoulder | Tangy | Long Island City, New York

  • Artisan Cheese

    Served With Daily Accompaniments. Each- $8 | All - $30

    • Jasper Hill Moses Sleeper

      Bloomy | Soft | Brie Style | Cows Milk | Greensboro, VT

    • Blue Ledge Middlebury Blue

      Mild | Sweet | Earthy | Creamy | Raw Cows Milk | Leicester, VT

    • Consider Bardwell Manchester

      Earthy | Semi - Firm | Bright | Aged Raw Goat Milk | West Pawlet, VT

    • Landaff

      Semi- Firm | Tangy | Salty | Raw Cows Milk | Landaff, NH

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